It’s been one of those weeks. Plans upended for more pressing matters. Creativity in inconvenient bursts. And in the midst of it: what to make for dinner? So I turned to a trusty standby. One that tastes like summer and fall at once.
This is the first in what I hope will be a semi-regular appearance of “Lusty Leftovers.” Leftovers that get us all hot and bothered. For those of us who want a night off cooking and for those who want some variety in life.
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P.F. Chang’s introduced me to lettuce wraps when I was a teenager. It felt so novel* to eat a taco out of lettuce. The cool, crisp lettuce filled with warm, savory filling.
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Jonathan lived on bread alone for the first 12 years of his life. His parents tried to get him to eat other food. He wasn’t interested. Then one day he was on his way to summer camp in a car full of friends.
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